Taiwanese Home Cooking with Joy Huang
Hearts in TaiwanAugust 24, 2022x
12
00:33:4723.26 MB

Taiwanese Home Cooking with Joy Huang

Annie Wang and Angela Yu

In this episode, we get to know Joy Huang, one of the founders and moderators for the Taiwanese Home Cooking Facebook group. She started her food blog, The Cooking of Joy, because she was inspired to document her mom's Taiwanese dishes. This hobby continued to grow and now you can find her work on Instagram at @joyosity where she is known for her artistic take on baked goods. We asked Joy to share her early influences, tips for food photography, and some of the most lively topics discussed in the Facebook group of over 35,000 people who love to make Taiwanese food.

Featuring Joy Huang:

Resources mentioned:

Cover art photo credits: Joy Huang

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